Vegetarian Ready Meals – Lasagne
Layers of seasonal vegetables and green lentils in a tomato sauce, layered with lasagne and cheddar cheese sauce.
Serving Suggestions: Lovely with salad and garlic bread.
Meal Weights: Small 400g e, Double 750g e
Mixed Vegetables 24% (courgettes, carrots, leeks, parsnips, squash, celery) Milk 20%,
Tomatoes 16%, pasta 5%, (Durum wheat, Semolina) cheddar cheese 7%,
veg stock 8% (Celery),
onion, Green Lentils, Tomato Puree, Butter, flour, English Mustard,
Herbs de Provence, salt and pepper
Remove the bag,
Single Portions: cook from frozen at 190c/gas mark 5 for 40 mins,
Double Portions: Cook from frozen at 190c/gas mark 5 for 50mins.
Family Size: Cook from frozen at 190c/gas mark 5 for 70mins make sure it is piping hot before serving.
This product can be microwaved, please follow the manufacturers instructions.