Diced chicken breast with Chestnut Mushrooms and dried mushrooms together with onions. Cooked in a white wine and cream sauce with a hint of nutmeg, wrapped in an all butter short crust pastry, with egg wash.
Chicken Breasts, Chestnut Mushrooms, Dried mushrooms, onions, White Wine, Cream a touch of nutmeg, salt and pepper, wrapped in an all butter pastry, with egg wash.
Remove the bag:
Single pie: Cook from frozen at `190c/gas mark 5 for 40 mins,
If defrosted cook at 180c/gas mark 4 for approx 25mins.
Family Pie: Cook from frozen at 190c/gas mark 5 for 70 mins, please make sure it is piping hot before serving.
Store below -18c