Layers of seasonal vegetables and green lentils in a tomato sauce, layered with lasagne and cheddar cheese sauce.
Serving Suggestions: Lovely with salad and garlic bread.
Mixed vegetables ie: Onions, carrots, courgettes, leeks, celery, broccoli,
Milk, tomatoes, pasta, cheddar cheese, veg stock, lentils, tomato puree, butter, flour, sugar, English mustard, herbs de provence, salt and pepper.
Defrost before cooking. Remove the bag and cook at 190c, gas mark 5 for 25 mins, the wooden box is oven proof. Can also be microwaved, the container is microwave proof, please follow the manufacturers instructions. Please make sure the product is piping hot before serving.